Beginning with a 1996 Cristal Rose champagne and concluding with a 1983 Château d'Yquem, Sauternes, Crystal Cruises is introducing the Ultimate Vintage Room Dinner for connoisseurs willing to pay $1,000 per person.
During Crystal Symphony's May 17 sailing from Dubai to Rome, Crystal will debut this dining experience featuring some of the world’s rarest wines. The first eight-course French dinner will be prepared by André Soltner, former chef/owner of Lutèce, paired with, among others, a nearly impossible-to-get 1959 Château Lafite - Rothschild, Pauillac, Bordeaux and a Screaming Eagle 1996 from Napa Valley, considered its dream year.
Available for a maximum of 12 guests, the event must be booked on board through the dining room maitre d’
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